S’mores Flavored Coffee Beans
Bring the cozy campfire treat to your cup with our S’mores Flavored Coffee Beans. Smooth, medium-roast coffee beans infused with layers of graham cracker, toasted marshmallow, and rich chocolate for a nostalgic, dessert-like brew without being overly sweet. Roast and flavoring are balanced to preserve natural coffee notes while delivering a warm, indulgent aroma and finish.
Tasting Notes
Aroma: Toasted marshmallow and graham cracker
Flavor: Milk chocolate, caramelized sugar, subtle biscuit
Body: Medium, smooth mouthfeel
Acidity: Low to medium, rounded
Finish: Slightly sweet, chocolate-tinged aftertaste
Brewing Recommendations
Grind: Medium for drip, fine for espresso, coarse for French press
Ratio: 1:16 (1 part coffee to 16 parts water) as a starting point; adjust to taste
Water Temp: 195–205°F (90–96°C)
Brew Time: 4–5 minutes for French press; 2–4 minutes for pour-over; 25–30 seconds for espresso
Available Sizes
150 g — Ideal for trying the flavor or gifting
250 g — Great for occasional drinkers or small households
500 g — For regular enjoyment at home
1 kg — Best value for frequent drinkers or offices
Storage Keep sealed in a cool, dark place. For peak freshness, use within 4 weeks of opening. Avoid refrigeration or freezing once opened.
Ingredients 100% Arabica coffee beans, natural and artificial flavoring.
Allergen Notice Manufactured in a facility that processes milk and tree nuts.
Packaging Resealable bags with one-way degassing valve to preserve aroma and freshness.
Enjoyment Tips
Top with a marshmallow or a sprinkle of crushed graham cracker for an extra S’mores experience.
Pair with a milk chocolate or a creamy dessert for complementary flavors.
S’mores Flavored Coffee Beans
Bring the cozy campfire treat to your cup with our S’mores Flavored Coffee Beans. Smooth, medium-roast coffee beans infused with layers of graham cracker, toasted marshmallow, and rich chocolate for a nostalgic, dessert-like brew without being overly sweet. Roast and flavoring are balanced to preserve natural coffee notes while delivering a warm, indulgent aroma and finish.
Tasting Notes
Aroma: Toasted marshmallow and graham cracker
Flavor: Milk chocolate, caramelized sugar, subtle biscuit
Body: Medium, smooth mouthfeel
Acidity: Low to medium, rounded
Finish: Slightly sweet, chocolate-tinged aftertaste
Brewing Recommendations
Grind: Medium for drip, fine for espresso, coarse for French press
Ratio: 1:16 (1 part coffee to 16 parts water) as a starting point; adjust to taste
Water Temp: 195–205°F (90–96°C)
Brew Time: 4–5 minutes for French press; 2–4 minutes for pour-over; 25–30 seconds for espresso
Available Sizes
150 g — Ideal for trying the flavor or gifting
250 g — Great for occasional drinkers or small households
500 g — For regular enjoyment at home
1 kg — Best value for frequent drinkers or offices
Storage Keep sealed in a cool, dark place. For peak freshness, use within 4 weeks of opening. Avoid refrigeration or freezing once opened.
Ingredients 100% Arabica coffee beans, natural and artificial flavoring.
Allergen Notice Manufactured in a facility that processes milk and tree nuts.
Packaging Resealable bags with one-way degassing valve to preserve aroma and freshness.
Enjoyment Tips
Top with a marshmallow or a sprinkle of crushed graham cracker for an extra S’mores experience.
Pair with a milk chocolate or a creamy dessert for complementary flavors.
